Tag: French cooking

The French Kitchen

The French Kitchen

We’re great enthusiasts of classic French brasserie cuisine; the perfect blend of hearty food and convivial company in a relaxed setting. In fact, we love it so much that we run our own boutique brasserie, La Petite Bouchée. However, since we’re based in the UK, we can’t reach everybody – […]

Veal : Blanquette de Veau

Veal : Blanquette de Veau

Veal is the meat of calves, in contrast to beef, which comes from older cattle. Though veal can be produced from a calf of either sex and any breed, most veal comes from male calves and dairy breeds. Generally, veal is more expensive than beef from older cattle. There are several […]