Tag: Devon

Devon’s Best – Hogs Pudding

Seventeen months ago, Anita-Clare and I decided to  leave the hustle and bustle of London for the peace and beauty of the West Country. Consequently, we packed up our belongings and our menagerie of beloved pets and made for Witheridge in North Devon and we opened our restaurant La...

Hard Cheese

This year has been a year of change, of newness and wonderful new experiences. As well as getting married, launching two business’ I have also taken some time out to learn how to do something that has happened since the dawns of time. Cheese Making. Cheese as food predates...

How I Started Cheese Making

I am absolutely delighted to welcome Sarah Styles-Power from Shebbear Cheese  to the blog to talk about her passion for cheese-making, It’s something that I am very interested in and I feel even more inspired after reading this wonderful piece. Four years ago we had a swarm of bees in...

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